Braised Spare Ribs (Supearibu no Nikomi – スペアリブ の にこみ)

Braised Spare Ribs (Supearibu no Nikomi – スペアリブ の にこみ)

Asian Recipe - How To Make Japanese Braised Spareribs

Oh ribs, how I love thee!

Supearibu means spare rib (sound it out!) and nikomi means stew. Put them together and we have Japanese style simmered ribs. A sweet and savory main dish that is sure to be a hit! Read the rest of this entry